3rd Anniversary Celebration Regal Court Proudly Presents Deluxe “Dragon” Feast

Wok-fried Fillet of Giant Garoupa with Bamboo Shoot
Steamed Lobster with Enoki Mushrooms and Garlic
Regal Court

Regal Court, a premium Cantonese and Sichuan cuisine restaurant, is renowned for its traditional Cantonese favourites in "Old Guangzhou" style and authentic Sichuan delicacies. To celebrate the 3rd anniversary, an array of “Dragon Delights” dishes and a Deluxe Dragon Set will be presented to the gourmets from now till May 31, 2012.

Our chef at Regal Court is going to incorporate contemporary gastronomy, together with lobster, giant garoupa and sole fillets, to create eleven “Dragon Delights” dishes for your dining pleasure. Let’s start with Braised Bird’s Nest Soup with Lobster and Assorted Seafood to satisfy your desire, followed by Wok-fried Fillet of Giant Garoupa with Bamboo Shoot which is our recommendation for those who prefer fresh and original flavour. For lobster lovers, Steamed Lobster with Enoki Mushrooms and Garlic is the choice you shouldn’t miss. Come and treat yourself with a luxurious feast at Regal Court now.

Dragon Delights Menu

Snack:

 

Fresh Lobster Salad with Dragon Fruit

HK$468*

Soup:

 

Braised Bird’s Nest Soup with Lobster and Assorted Seafood

HK$288*

Main Courses:

 

Stir-fried Lobster with Vermicelli, Black and White Pepper in Casserole

HK$338*

Steamed Lobster with Enoki Mushrooms and Garlic

HK$338*

Simmered Fillet of Giant Garoupa with Green Bean Jelly and Preserved Vegetables

HK$268*

Wok-fried Fillet of Giant Garoupa with Bamboo Shoot

HK$268*

Stewed Giant Garoupa with Bean Curd and Pork Brisket

HK$268*

Steamed Giant Garoupa with Dried Cordyceps Flower and Wolfberry

HK$248*

Pan-fried Fillet of Sole with Butter and Garlic

HK$178*

Noodle / Rice:

 

Deep-fried Crispy Noodles with Lobster in Garlic and Chili Sauce

HK$368*

Fried Rice with Diced Lobster and Giant Garoupa with Egg White

HK$198*

Regal Court also presents a 10-course Deluxe Dragon Set with giant garoupa, lobster and abalone to whet your palate. The set is priced at HK$4,288 per table of 12 persons and HK$2,288 per table of 6 persons originally. Some rewarding offers are available now for the gourmets to experience the scrumptious dishes.

Deluxe Dragon Set
Four Kinds of Gourmet Delights
(Salty Duck, Pan-fried Minced Shrimps, Marinated Pork in Shanghai Style,
Beef Tripes with Spicy Sauce)
Braised Lobster Soup with Bird’s Nest and Seafood
Pan-fried Giant Garoupa with Wild Mushrooms
Baked Fresh Abalone with Portuguese Sauce
Poached Seasonal Vegetables with Bean Curd Sheet
Steamed Giant Garoupa with Dried Cordyceps Flower and Wolfberry
Marinated Chicken with Soya Sauce in Casserole
Pan-fried Noodles with Lobster in Garlic and Chili Sauce
Sweetened Almond Cream with Aloe and Egg White
Chinese Petits Fours

Special Offers Mon-Thur $2,988* per table of 12 persons
$1,588* per table of 6 persons
Fri-Sun $3,288* per table of 12 persons
$1,688* per table of 6 persons

The prices of above set include tea and condiment charge and are not applicable to other discounts, promotional offers and wedding banquets.

* Prices are subject to 10% service charge

Regal Court specializes in traditional Cantonese favourites in "Old Guangzhou" style and authentic Sichuan delicacies, as well as splendid dim sum in an exquisite setting.  It is one of the most popular places for premium classical Cantonese and Sichuan cuisines in town.  There are a number of well-equipped private rooms, providing a unique and cozy dining environment for any kind of gathering or business function.  Some of those private rooms are equipped with built-in washrooms, as well as pre-function area with specially designed furniture, to accommodate guests’ specific needs.

Regal Court

Business Hours:

  • Monday – Friday 12:00noon – 3:00pm and 6:00pm – 11:00pm
  • Saturday, Sunday and Public Holiday 10:30am – 3:00pm and 6:00pm – 11:00pm

Address : 2/F, Regal Kowloon Hotel, 71 Mody Road, Tsimshatsui, Hong Kong
Tel : 2313 8681

Source = Regal Hotels International
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